§ 8.04.130. Floor construction.

Latest version.

The floors of every food or drink establishment shall be of smooth cement, smooth-surfaced wood or other impermeable surface, so laid and constructed as to be even and free from cracks and holes. The side walls and ceilings shall be well constructed of smooth-finished, cleanable material without cracks or crevices therein or shall be well plastered, and finished with a smooth light-colored surface.

(Prior code § 7-003(1))

                    
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